Due to an extreme lack of interesting items at the grocery store, such as... corn tortillas, I had to take extreme measures to make my enchiladas for dinner last night. I MADE corn tortillas. A tortilla press would have been useful, but I used a frying pan to squish my dough and it worked fine. It was surprisingly easy and the girl even gobbled up a whole one plain. They're a hit! I won't be doing this TOO often since it did take a bit of time.
Also, Scott is a genius. He rebuilt our computer so it doesn't suck anymore AND he put the coffee maker on a we're-not-at-home-turn-on-the-lights timer so it comes on in the morning before we get up. AWESOME!!!
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3 comments:
ok, turkey!! now its time for you to post your tortilla recipe. we'll be interested in corn tortillas these days since i'm going gluten free! (long story, turns out, i have gluen intolerance)
1. You be crazy. 2. Definitely post the recipe. I am intrigued!
I bet they tasted WAY better than tortillas from a bag!
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